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Reheat on a tray in the oven at 325 degrees for 12-14 minutes or until heated through. After they have completely cooled, layer them in a freezer safe bag and keep in the freezer for up to a month. Assemble and bake as normal but then let them cool completely. To be honest, we had a hard time figuring out some of these photos because they played it so good, it’s ridiculous how a pair of hot dogs can look so much like a pair of human legs with the right light and camera angle. If you have made too many pretzel dogs you can easily FREEZE them for a quick snack later. This became a very popular viral game people play online and we want to join the party. Microwave the leftover pretzel dogs until warmed through. One at a time, grind the pork, beef, and fat cubes through the fine blade of a meat grinder. Add the milk, egg white, sugar, salt, and pepper and combine well.
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To avoid them getting soggy line the bottom of the container with paper-towels. In a food processor, puree the onion, garlic, coriander, paprika, mustard seed, marjoram, and mace. STORE the leftover dogs in an airtight container in the fridge. Have a dipping sauce to serve with them:.Add some spices/herbs to the pretzel dough.There really isn’t any coming back from this, you just need to start over. If your mixture is not bubbling you may have killed your yeast. Remove and enjoy warm.Īs a shortcut you can use cocktail wieners (lil’ smokies), u se premade pizza dough or crescent roll dough Bake for 12-15 minutes or until deep golden brown. Sprinkle with salt (slit the tops if desired, just take care not to go all the way down to the hot dog) and place into the oven. Beat the egg and the water in a small mixing bowl and brush over the tops of the dough. Put the dogs into the boiling water (4 at a time) for 30 seconds, then transfer them onto a baking sheet lined with baking mats or buttered parchment.īAKE. Make sure that it’s sealed together well so that it doesn’t come undone while it boils or bakes. Wrap around each half and pinch at the bottom. Weve got the games just like Mom used to make Our Cooking Games will entertain you and teach you everything you need to know about the kitchen. Roll it out with a rolling pin or use your hands to create a rectangle. While the water is coming to a boil, divide the dough into 16 equal pieces. Add the baking soda and bring to a boil.īOIL. It is in the 1 player, Flash, Upgrade, Factory, Girl, Food Serving, Management, Free, Restaurant categories. He saw a man eating a hot-dog, so he decides to open his own business. Hot Dog Maker is a fun flash game on Gamepost.
MAKE A HOT DOG GAME FULL
Fill a large stock pot about 2/3 full of water and place on stovetop. This game starts with a short story about a former president, George Bush. Assume that you can sell fractions of hot dogs.
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The cost of making a hot dog is 2 dollars. You need to pay 100 dollars per game for renting the space in each market. When I read about these Seattle Style Hot Dogs with cream cheese and jalapenos and onions, I knew I had to make some but put my own spin on it. The demand for hot dogs in each game in Fenway Park is QFenway1005p and the demand for hot dogs per game in TD Garden is QTD505p. TURN THE OVEN OFF and place in the oven to rise for 1 hour. Seattle Hot Dogs with Roasted Red Peppers, cream cheese, jalapenos, and onions, also known as Seattle Dogs, are popular hot dogs in Seattle at the Seattle Mariners baseball games. Transfer the dough to a lightly greased bowl and cover with a clean towel or plastic wrap. Switch to the dough hook and knead on low for 5 minutes. Add the melted butter and water, mix just until a soft dough forms. In the bowl of a stand mixer fitted with the paddle attachment, mix the flour, sugar, yeast and salt on low for 30 seconds.